The Sustainable Chef : The Environment in Culinary Arts, Restaurants, and Hospitality
Book Details
Format
Hardback or Cased Book
ISBN-10
1138733709
ISBN-13
9781138733701
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 10th, 2021
Print length
328 Pages
Weight
800 grams
Ksh 27,900.00
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0 in stock
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Quality
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This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved.
This book provides the first systematic and accessible text for students of hospitality and the culinary arts that directly addresses how more sustainable restaurants and commercial food services can be achieved.
Get The Sustainable Chef by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
