Traditional Scottish Recipes
Book Details
Format
Paperback / Softback
ISBN-10
1902407776
ISBN-13
9781902407777
Publisher
The Gresham Publishing Co. Ltd
Imprint
Waverley Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 12th, 2014
Print length
192 Pages
Weight
176 grams
Dimensions
19.50 x 13.20 x 1.50 cms
Product Classification:
National & regional cuisine
Ksh 1,100.00
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Generations of Scots have grown up on recipes using oatmeal, curly kail (cabbage), haddock, potatoes, offal, and soups made with a good ham hough. This book combines traditional, classic recipes with Scottish family favourites - with tips - handed down within families to produce a tried and tested working cookbook of 86 recipes.
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