Wheat : Chemistry and Utilization
Book Details
Format
Hardback or Cased Book
ISBN-10
1566763487
ISBN-13
9781566763486
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jan 5th, 1998
Print length
442 Pages
Weight
816 grams
Product Classification:
Food & beverage technologyAgriculture & farming
Ksh 45,900.00
Re-Printing
0 in stock
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This new book meets the need for a comprehensive, up-to-date review of wheat chemistry, processing and uses. It provides the reader with extensive new information on wheat components that will be useful in better commercial utilization of wheat and the formulation of new and upgraded wheat-based food products.
This new book meets the need for a comprehensive, up-to-date review of wheat chemistry, processing and uses. It provides the reader with extensive new information on wheat components that will be useful in better commercial utilization of wheat and the formulation of new and upgraded wheat-based food products.
Get Wheat by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Inc and it has pages.
