Advances in Probiotics for Sustainable Food and Medicine
2021 ed.
Book Details
Format
Paperback / Softback
Book Series
Microorganisms for Sustainability
ISBN-10
9811567972
ISBN-13
9789811567971
Edition
2021 ed.
Publisher
Springer Verlag, Singapore
Imprint
Springer Verlag, Singapore
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 27th, 2021
Print length
240 Pages
Ksh 32,400.00
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0 in stock
Delivery Location
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Quality
Fast
This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety.
This book focuses on probiotics as sustainable foods and medicines, discussing issues such as screening and identification of probiotics, health claims, and advances in processing technologies, as well as food safety. Based on sound scientific research, the book is a unique reference resource for food scientists interested in development of probiotic based functional foods and their marketing. It will also appeal to those working in the area of regulations regarding the use of and health claims for fermented foods, both locally and globally.
Get Advances in Probiotics for Sustainable Food and Medicine by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Springer Verlag, Singapore and it has pages.
