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Analysis of Nanoplastics and Microplastics in Food

By: Belgium) Nollet Leo M.L. (University College Ghent (Author) , India) Siddiqi Khwaja Salahuddin (Aligarh Muslim University (Author)

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Ksh 40,800.00

Format: Hardback or Cased Book

ISBN-13: 9781138600188

Publisher: Taylor & Francis Ltd

Publication Date: Dec 3rd, 2020

Dimension: 25.40 x 17.80 x 52.00 cms

Category: Food manufacturing & related industries

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The ever-increasing use of plastics has created areas of floating plastic waste in the oceans. Nanoplastics and microplastics have made their way into food, particularly marine organisms This book describes the fate of microplastics and nanoplastics in the environment and discusses sampling and analysis methods to detect and identify them.

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