Atlanta Chef's Table : Extraordinary Recipes from the Big Peach
Book Details
Format
Hardback or Cased Book
Book Series
Chef's Table
ISBN-10
1493006339
ISBN-13
9781493006335
Publisher
Rowman & Littlefield
Imprint
Globe Pequot Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 7th, 2015
Print length
224 Pages
Product Classification:
National & regional cuisine
Ksh 3,600.00
Werezi Extended Catalogue
Delivery in 28 days
Delivery Location
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Delivery in 28 days
Secure
Quality
Fast
Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South from casual comfort to the finer foods. Whether you're headed to downtown or to the ethnic mecca that is Buford Highway, you’ll find Atlanta’s best chefs innovating and continuing to redefine the culinary food scene in the big Peach. With 100 recipes for the home cook from Atlanta's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Atlanta Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.
Serving up an eclectic mix of foods, Atlanta boasts a host of talented chefs along with a devoted foodie community. With several James Beard Foundation Award semifinalists, Atlanta continues to pioneer the South from casual comfort to the finer foods. Whether you''re headed to downtown or to the ethnic mecca that is Buford Highway, you’ll find Atlanta’s best chefs innovating and continuing to redefine the culinary food scene in the big Peach. With 100 recipes for the home cook from Atlanta''s most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Atlanta Chef''s Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.
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