Backyard BBQ with Fire and Spice : Filipino- and Cajun-Inspired Recipes for the Smoker and Grill
by
Tony Ramirez
Book Details
Format
Hardback or Cased Book
ISBN-10
0760394520
ISBN-13
9780760394526
Publisher
Quarto Publishing Group USA Inc
Imprint
Harvard Common Press,U.S.
Country of Manufacture
CN
Country of Publication
GB
Publication Date
May 8th, 2025
Print length
224 Pages
Weight
880 grams
Dimensions
26.10 x 20.80 x 2.20 cms
Product Classification:
National & regional cuisineCooking for partiesCooking with specific gadgets
Ksh 4,700.00
Werezi Extended Catalogue
Delivery in 14 days
9 copies in stock
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
Backyard BBQ with Fire and Spice invites you to gather around the grill, smoker, and firepit for creative recipes and infectious enthusiasm for smoked meat and seafood.
If youre tired of the same old recipes for the smoker and grill, consider this your invite to a whole new world of flavors.
Tony Ramirez has long blazed his own trail under the TFTI (Thanks For The Invite) brand. Maybe youve seen his instant classics like spicy Filipino BBQ chicken skewers or Cajun honey butter wings. Or maybe you were hooked by his addictive Dynamite Lumpia. No matter what you tried, chances are you agreed with his signature phrase: Thats Money.
In this book, Tony brings you into his own backyard for an insiders guide to how he crafts his hits. Youll use a variety of cooking techniques and discover new flavor profiles with one-of-a-kind recipes sure to impress your family and friends. Recipes include:
With robust exploration of techniques (five ways to make wings!) in addition to the recipes, this is a book that ups your BBQ game with every cook. Welcome to the party!
Tony Ramirez has long blazed his own trail under the TFTI (Thanks For The Invite) brand. Maybe youve seen his instant classics like spicy Filipino BBQ chicken skewers or Cajun honey butter wings. Or maybe you were hooked by his addictive Dynamite Lumpia. No matter what you tried, chances are you agreed with his signature phrase: Thats Money.
In this book, Tony brings you into his own backyard for an insiders guide to how he crafts his hits. Youll use a variety of cooking techniques and discover new flavor profiles with one-of-a-kind recipes sure to impress your family and friends. Recipes include:
- Filipino: Spicy Filipino BBQ Chicken Skewers, Tocino Pulled Pork Sandwich, Bistek Tagalog, Bistek Beef Skewers, Smoked Chicken Arroz Caldo, BBQ Adobo Spareribs, Adobo BBQ Chicken, Dynamite Lumpia
- Cajun: Cajun Honey Butter Shrimp, Cajun Moco Loco, Cajun Shrimp Lumpia, Crispy Cajun Garlic Drumsticks, Cajun Foil Boil Packs
- Wings: Bloody Mary Wings, Sinigang Wings, Spicy Fish Sauce Wings, Buffalo Wings on Steroids, Smoked and Fried Buffalo Turkey Wings, Sticky Adobo Wings
- Party Food: Garlic Butter Steak Bites, Smoked Cajun Queso, Chorizo Jalapeño Poppers, Prosciutto-Wrapped Brie Poppers, Grilled Mollejas (a.k.a. Sweetbread), Smoked Salmon Chowder
- Smoked My Way: Bacon-Wrapped Pork Belly Lollipops, Pastrami Beef Ribs, Foil BoatMethod Brisket, BBQ Whiskey Pork Spare Ribs, Chicharron Pork Belly, Picanha and Habanero Chimichurri Sandwich
With robust exploration of techniques (five ways to make wings!) in addition to the recipes, this is a book that ups your BBQ game with every cook. Welcome to the party!
Get Backyard BBQ with Fire and Spice by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Quarto Publishing Group USA Inc and it has pages.
