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Bakestone Cooking
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Bakestone Cooking

Book Details

Format Hardback
ISBN-10 1805951742
ISBN-13 9781805951742
Publisher Graffeg Limited
Imprint Graffeg Limited
Country of Manufacture GB
Country of Publication GB
Publication Date Nov 2nd, 2026
Print length 160 Pages
Dimensions 15.00 x 15.00 x 0.50 cms
KSh 2,350.00
Not Yet Published 0 in stock

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Bakestone cooking is one of the oldest methods of preparing food, with evidence of hot-stone baking dating back to around 3000 BC in the Levant and Central Asia. By 1500 BC, Egyptians and Mesopotamians were using flat clay and metal plates for bread-making, while tortillas, tawas, saj plates, and clay mitads evolved across South America, India,... -- Cyngor Llyfrau Cymru
Bakestone cooking is one of the oldest methods of preparing food, with evidence of hot-stone baking dating back to around 3000 BC in the Levant and Central Asia. By 1500 BC, Egyptians and Mesopotamians were using flat clay and metal plates for bread-making, while tortillas, tawas, saj plates, and clay mitads evolved across South America, India, the Levant, and Ethiopia.

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