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Best-Ever Book of Jewish Cooking
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Best-Ever Book of Jewish Cooking : Authentic recipes from a classic culinary heritage: delicious dishes shown in 220 stunning photographs

Book Details

Format Hardback or Cased Book
ISBN-10 0857232576
ISBN-13 9780857232571
Publisher Anness Publishing
Imprint Hermes House
Country of Manufacture GB
Country of Publication GB
Publication Date Mar 4th, 2019
Print length 224 Pages
Weight 1,598 grams
Dimensions 35.30 x 33.00 x 2.20 cms
Product Classification: JudaismNational & regional cuisine
Ksh 3,350.00
Publisher Out of Stock

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130 classic dishes from Jewish kitchens around the world, with a guide to kosher cooking.
130 classic dishes from Jewish kitchens around the world, with a guide to kosher cooking.

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