Bioactive Compounds of Edible Oils and Fats : Health Benefits, Risks, and Analysis
Book Details
Format
Hardback or Cased Book
Book Series
Food Analysis & Properties
ISBN-10
1032576995
ISBN-13
9781032576992
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 9th, 2024
Print length
316 Pages
Weight
770 grams
Ksh 33,850.00
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Bioactive Compounds of Edible Oils & Fats: Health Benefits, Risks, and Analysis provides an overview of different edible oils and fats, health benefits, associated risks, and analytical techniques for qualitative and quantitative guidelines for ensuring their quality and safety using modern analytical tools and techniques.
Bioactive Compounds of Edible Oils & Fats: Health Benefits, Risks, and Analysis provides an overview of different edible oils and fats, health benefits, associated risks, and analytical techniques for qualitative and quantitative guidelines for ensuring their quality and safety using modern analytical tools and techniques.
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