Classic Indian Cookery
by
Julie Sahni
Book Details
Format
Paperback / Softback
ISBN-10
1904010687
ISBN-13
9781904010685
Publisher
Grub Street Publishing
Imprint
Grub Street Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 31st, 2004
Print length
560 Pages
Weight
778 grams
Dimensions
23.20 x 15.60 x 3.30 cms
Product Classification:
National & regional cuisine
Ksh 3,050.00
Re-Printing
0 in stock
Delivery Location
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Quality
Fast
This extraordinary cookbook is a complete course in Indian cuisine. Illustrated throughout with explanatory line drawings it introduces all the basic spices and special ingredients so fundamental to Indian food, then explains the techniques employed in using them.
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