Book Details
Format
Hardback or Cased Book
ISBN-10
1849250839
ISBN-13
9781849250832
Edition
3rd ed.
Publisher
Saqi Books
Imprint
Saqi Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 12th, 2026
Print length
240 Pages
Weight
300 grams
Dimensions
21.00 x 15.00 x 2.50 cms
Ksh 4,500.00
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A new edition of the first Palestinian cookery book, featuring delicious recipes followed by rich, culinary scenes of life in Palestine. This is authentic and exciting Mediterranean food, perfect for everyday eating and entertaining alike
Classic Palestinian Cuisine is a collection of over one hundred mouth-watering dishes, such as ful m''dammas (broad bean salad), kidreh (rice with mutton) and djaj mahshi (stuffed chicken), characteristic of the culinary culture of the Mediterranean. Christiane Dabdoub Nasser''s delightful tips and anecdotes, from coring marrows to buying the perfect cabbage for stuffing, vividly bring to life the smells and flavours of Palestinian cookery, as practiced in kitchens across the region for generations.
Get Classic Palestinian Cuisine by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Saqi Books and it has pages.
