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Contemporary Issues in Food Supply Chain Management

By: UK) Eastham Jane (Harper Adams University (Author) , UK) De Aguiar Luis (Harper Adams University (Author) , UK) Thelwell Simon (Harper Adams University (Author)

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Ksh 8,900.00

Format: Paperback or Softback

ISBN-13: 9781911396109

Publisher: Goodfellow Publishers Limited

Publication Date: May 31st, 2017

Weight: 492 grams

Dimension: 19.10 x 24.60 x 1.30 cms

Category: Food manufacturing & related industries

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A holistic view of the factors affecting sustainability, public health, poverty, security and production within the food supply chain. With contributions from international experts in the field, it takes particular emphasis on growing populations and the deployment of agricultural land for uses other than food production.

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