Cook : Traditional Irish Cooking with Modern Twists
Book Details
Format
Hardback
ISBN-10
173921059X
ISBN-13
9781739210595
Publisher
Nine Bean Rows Books
Imprint
Nine Bean Rows Books
Country of Manufacture
PL
Country of Publication
GB
Publication Date
Sep 12th, 2024
Print length
224 Pages
Weight
820 grams
Dimensions
23.10 x 18.30 x 2.80 cms
KSh 5,400.00
Werezi Extended Catalogue
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In Cook: Traditional Irish Cooking with Modern Twists by Graham Herterich, beloved Irish classics feature alongside modern versions updated with the flavours and ingredients available to us now.
Cook: Traditional Irish Cooking with Modern Twists by Graham Herterich is structured around the unique way we eat in Ireland, broken up into the five mealtimes of breakfast, lunch, dinner, tea and supper.
There is also a chapter dedicated to pork and bacon, inspired by Graham's childhood growing up over the family butcher shop. Graham flips the script on favourites like bacon and cabbage to turn it into cabbage and bacon, while Irish stew gets reimagined as a lamb tagine. Beloved Irish classics such as the ‘mammy salad’, a chicken fillet roll and our classic combo of lasagne, coleslaw and chips all feature alongside modern versions updated with the flavours and ingredients available to us now.
Whether it’s a bowl of coddle or a spice bag, Cook shows that traditional and modern Irish cooking isn’t defined by what it is, but rather by what it does: it nurtures us, warms us and makes us who we are.
There is also a chapter dedicated to pork and bacon, inspired by Graham's childhood growing up over the family butcher shop. Graham flips the script on favourites like bacon and cabbage to turn it into cabbage and bacon, while Irish stew gets reimagined as a lamb tagine. Beloved Irish classics such as the ‘mammy salad’, a chicken fillet roll and our classic combo of lasagne, coleslaw and chips all feature alongside modern versions updated with the flavours and ingredients available to us now.
Whether it’s a bowl of coddle or a spice bag, Cook shows that traditional and modern Irish cooking isn’t defined by what it is, but rather by what it does: it nurtures us, warms us and makes us who we are.
Get Cook by Graham Herterich at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Nine Bean Rows Books and it has 224 pages.
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