Eating in US National Parks : Cosmopolitan Taste and Food Tourism
Book Details
Format
Hardback or Cased Book
Book Series
Routledge Food Studies
ISBN-10
1032596325
ISBN-13
9781032596327
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Feb 26th, 2024
Print length
144 Pages
Weight
453 grams
Product Classification:
Cultural studies: food and societyFood & societySociology: sport & leisureSociology: sport and leisureSocial & cultural anthropology, ethnographySocial and cultural anthropologyPsychological theory & schools of thoughtPsychological theory, systems, schools and viewpointsCognition and cognitive psychologyPerceptionEconomicsManufacturing industriesFood manufacturing & related industriesHospitality and service industriesHospitality, sports, leisure and tourism industriesTourism industryHospitality industryMedical sociologyHuman geographySocial impact of environmental issuesSporting events and managementSports training and coachingEnvironmental science, engineering & technologyEnvironmental science, engineering and technologyAgricultural scienceTransport: general interestSporting events & managementSports training & coaching
Ksh 30,950.00
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This book presents a fascinating exploration of eating experiences within US national parks, explaining how, on what, and why people eat in national parks and how this has changed over the last century.
This book presents a fascinating exploration of eating experiences within US national parks, explaining how, on what, and why people eat in national parks and how this has changed over the last century.
Get Eating in US National Parks by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
