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Flavor Development for Functional Foods and Nutraceuticals

By: Haramaya University) Selvamuthukumaran M. (Institute of Technology (Author) , Yashwant V Pathak (Author)

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Ksh 42,000.00

Format: Hardback or Cased Book

ISBN-13: 9781138599543

Publisher: Taylor & Francis Ltd

Publication Date: Oct 1st, 2019

Weight: 588 grams

Dimension: 30.00 x 24.10 x 1.60 cms

Category: Food manufacturing & related industries

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This is an ideal reference book for the flavor chemists, food scientists, nutraceutical formulators, and students and academicians who are working in the area of nutraceutical, supplement, and functional food development and provides very useful information to help them select appropriate flavors for their products.

Get Flavor Development for Functional Foods and Nutraceuticals by M. (Institute of Technology, Haramaya University) Selvamuthukumaran at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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