Food Industry Design, Technology and Innovation
Book Details
Format
Hardback or Cased Book
Book Series
Institute of Food Technologists Series
ISBN-10
1118733266
ISBN-13
9781118733264
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
SG
Country of Publication
GB
Publication Date
Nov 14th, 2014
Print length
312 Pages
Weight
764 grams
Dimensions
25.20 x 17.90 x 1.90 cms
Product Classification:
Food manufacturing & related industriesFood & beverage technology
Ksh 16,200.00
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Food products have always been designed, but usually not consciously. Even when design has been part of the process, it has often been restricted to considerations of packaging, logos, fonts and colors. But now design is impacting more dramatically on the complex web that makes up our food supply, and beginning to make it better.
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