Food Microbiology and Analytical Methods : New Technologies
Book Details
Format
Hardback or Cased Book
Book Series
Ift Basic Symposium
ISBN-10
0824700872
ISBN-13
9780824700874
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 3rd, 1997
Print length
376 Pages
Weight
589 grams
Product Classification:
MicroscopyMicrobiology (non-medical)Food & beverage technology
Ksh 49,500.00
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Covering the detection and identification of microbes, genetic analysis methods, and the assessment of microbial growth and viability, this text examines up-to-date advances in microbiological analysis unique to food systems. It highlights the advantages of modern techniques used in conjunction with the microscope to achieve rapid detection and quantification of microorganisms.
Covering the detection and identification of microbes, genetic analysis methods, and the assessment of microbial growth and viability, this text examines up-to-date advances in microbiological analysis unique to food systems. It highlights the advantages of modern techniques used in conjunction with the microscope to achieve rapid detection and quantification of microorganisms.
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