Food Safety 1994
Book Details
Format
Hardback or Cased Book
ISBN-10
0824792904
ISBN-13
9780824792909
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jul 6th, 1994
Print length
568 Pages
Weight
1,633 grams
Ksh 56,700.00
Re-Printing
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Quality
Fast
Covering developments in food safety and foodborne illness, this work organizes information to provide easy access to hundreds of general and specific topics. Health and safety, including extensive reviews of microbiology and medical subjects, is highlighted.
This work covers the latest developments in food safety and foodborne illness, organizing information to provide easy access to hundreds of topics, both general and specific. Comprehensive summaries of the most important advances in food science, complied from over 580 sources worldwide, are included. Health and safety, including extensive reviews of microbiology and medical subjects, is highlighted.
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