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Foods Derived from Modern Biotechnology

By: FAO/WHO Codex Alimentarius Commission (Author)

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Ksh 4,850.00

Format: Paperback or Softback

ISBN-13: 9789251059159

Publisher: Food & Agriculture Organization of the United Nations (FAO)

Publication Date: Jul 30th, 2010

Weight: 194 grams

Dimension: 25.20 x 18.00 x 0.50 cms

Category: Food manufacturing & related industries

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The texts in this publication represent the outcome of the work of the Codex Alimentarius Commission on principles and guidelines for food safety assessment of foods derived from modern biotechnology. They give guidance on how to assess the safety of such foods and thus protect the health of consumers.

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