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French Country Cooking
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French Country Cooking

Book Details

Format Hardback or Cased Book
ISBN-10 1804194336
ISBN-13 9781804194331
Publisher Octopus Publishing Group
Imprint Octopus Publishing Group
Country of Manufacture GB
Country of Publication GB
Publication Date Sep 17th, 2026
Print length 288 Pages
Weight 1,180 grams
Dimensions 27.20 x 20.20 x 2.80 cms
Ksh 5,500.00
Not Yet Published 0 in stock

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A beautifully photographed cookbook aimed at lovers of French cooking and the countryside.

In this inspirational cookbook, Trish Deseine has created 80 recipes that reflect seasonal abundance, scenic French countryside and inviting table settings that allow you to bring some French flair to every mealtime and special occasions.

With chapters ranging from Time for an Aperitif, Salads for all Seasons, Chicken, Eggs and Roasted Vegetables and Gratins, there are French classic recipes to enjoy throughout. From pistou Provencal saue to Piperade, Chicken with 40 Cloves of Garlic to Christmas Roast Goose and Vol-au-Vents of Scallops and Langoustines. Sweet treats include Savoy Cake, classic Tarte Tatin and Fig & Frangipane Tart.

Also included are seasonal menu suggestions to help you plan your entertaining around readily available ingredients.

Get French Country Cooking by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Octopus Publishing Group and it has pages.

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