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German Baking
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German Baking : Cakes, tarts, traybakes and breads from the Black Forest and beyond

Book Details

Format Hardback or Cased Book
ISBN-10 1914239881
ISBN-13 9781914239885
Publisher Octopus Publishing Group
Imprint Kyle Books
Country of Manufacture GB
Country of Publication GB
Publication Date Aug 31st, 2023
Print length 208 Pages
Weight 976 grams
Dimensions 19.50 x 25.30 x 2.50 cms
Ksh 4,700.00
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A celebration of German home baking, from Black Forest gâteau and apple streusel to stöllen, lebkuchen and gingerbread, by the popular GBBO contestant

The first book from the much-loved Great British Bake Off semi-finalist.

Jürgen Krauss''s gentle charm, ambitious flavours and scientific know-how captured audiences'' hearts on The Great British Bake Off, his semi-finals departure triggering unprecedented complaints from dismayed viewers. Drawing on the flavours and techniques of his childhood home in the Black Forest, this fool-proof collection of recipes provides delicious inspiration for any time of day and any occasion.


From sweet and savoury classics such as Flammkuchen, cinnamon and raisin braid, Streusel, marble cake, and Sacher Torte, to festive bakes such as Lebkuchen, marzipan swirl biscuits, Stollen and Easter braid, they are the perfect way to celebrate German baking at home.


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