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Global Food Security and Wellness
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Global Food Security and Wellness

Softcover reprint of the original 1st ed. 2017

Book Details

Format Paperback / Softback
ISBN-10 1493982184
ISBN-13 9781493982189
Edition Softcover reprint of the original 1st ed. 2017
Publisher Springer-Verlag New York Inc.
Imprint Springer-Verlag New York Inc.
Country of Manufacture GB
Country of Publication GB
Publication Date Jul 20th, 2018
Print length 517 Pages
Weight 798 grams
Dimensions 23.50 x 15.60 x 3.00 cms
Ksh 23,400.00
Werezi Extended Catalogue 0 in stock

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This book is based on selected papers from keynote and symposium sessions given at the 16th International Union of Food Science and Technology (IUFoST) World Congress, held in Foz do Iguaçu, Brazil August, 2012.
This book is based on selected papers from keynote and symposium sessions given at the 16th International Union of Food Science and Technology (IUFoST) World Congress, held in Foz do Iguaçu, Brazil August, 2012. The theme of the Congress was the challenges faced by food science in both the developed and developing regions of the world. The symposia featured prominent world-renowned keynote and plenary speakers, young researchers, and the technical sessions covered the whole spectrum of basic and applied food science and technology, including consumer issues and education, diets and health, ethnic foods, and R&D.? 

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