JACKFRUIT CHRONICLES PB : Memories and Recipes from a British-Bangladeshi Kitchen
Book Details
Format
Paperback / Softback
ISBN-10
0008683832
ISBN-13
9780008683832
Publisher
HarperCollins Publishers
Imprint
HarperNorth
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 7th, 2026
Print length
320 Pages
Weight
226 grams
Dimensions
12.90 x 19.60 x 2.30 cms
Product Classification:
Relating to people of the South Asian diasporas / heritageMemoirsMemoirsSocial & cultural historyMigration, immigration and emigrationEthnic studies / EthnicityMigration, immigration & emigrationBlack & Asian studiesSocial and cultural historyNational & regional cuisineNational and regional cuisine / Cuisine of specific cultures or peoplesLocal and family history, nostalgiaLocal interest, family history & nostalgiaTravel writing
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Winner of the Food Season's Narrative Cookery Book Award
Winner of the Food Season's Narrative Cookery Book Award With insight and love, Ahsan guides us through the vibrant flavours and captivating story of Bengali food and its place in Britain. Beginning with the arrival of her grandfather, Habib, in Manchester in the 1950s, this is a spellbinding journey not just through one family story, but also the broader tale of the Bangladeshi diaspora’s quest for a new life in Britain. Ahsan beautifully weaves together this narrative of migration and hope with treasured family recipes, including dishes like sour tomato broth, jackfruit kofta curry, lentil fritters, fish with clementine peels and much more. The Jackfruit Chronicles is a moving exploration of family, food and what it means to belong.
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