Lactic Acid Bacteria : Omics and Functional Evaluation
1st ed. 2019
Book Details
Format
Hardback or Cased Book
ISBN-10
9811378312
ISBN-13
9789811378317
Edition
1st ed. 2019
Publisher
Springer Verlag, Singapore
Imprint
Springer Verlag, Singapore
Country of Manufacture
SG
Country of Publication
GB
Publication Date
Aug 21st, 2019
Print length
409 Pages
Weight
793 grams
Product Classification:
BiochemistryMicrobiology (non-medical)Food & beverage technologyFood and beverage technology
Ksh 25,200.00
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This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and metabolomics.
This book discusses the latest research and new techniques in the field of lactic acid bacteria, including comparative genomics, transcriptomics, proteomics and metabolomics. It also introduces the omics and functional evaluation in detail and shows the links between lactic acid bacteria and gut health and host immunity. Summarizing the biotechnological advances in lactic acid bacteria for food and health, it is a valuable resource for researchers and graduate students in the fields of food microbiology, bioengineering, food science, nutrition and health.
Get Lactic Acid Bacteria by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Springer Verlag, Singapore and it has pages.
