Learning Korean : Recipes for Home Cooking
Book Details
Format
Hardback or Cased Book
ISBN-10
1324003227
ISBN-13
9781324003229
Publisher
WW Norton & Co
Imprint
WW Norton & Co
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 10th, 2022
Print length
240 Pages
Weight
860 grams
Dimensions
21.10 x 26.00 x 2.70 cms
Product Classification:
National & regional cuisineCooking for/with children
Ksh 5,350.00
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A “wildly inventive” (Food & Wine) James Beard Award–winning chef interprets one of Asia’s greatest cuisines for the everyday eater
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