Moroccan Cuisine
Book Details
Format
Paperback / Softback
ISBN-10
1904010903
ISBN-13
9781904010906
Publisher
Grub Street Publishing
Imprint
Grub Street Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 30th, 2004
Print length
288 Pages
Weight
516 grams
Dimensions
23.30 x 16.00 x 2.70 cms
Product Classification:
National & regional cuisine
Ksh 2,150.00
Werezi Extended Catalogue
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More than just a collection of recipes, "Moroccan Cuisine" also contributes to our understanding of Morocco, its people, their culture and the influences that played a part in establishing the particular cookery of the country.
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