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Novel Plant Protein Processing
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Novel Plant Protein Processing : Developing the Foods of the Future

Book Details

Format Paperback / Softback
ISBN-10 1032439920
ISBN-13 9781032439921
Publisher Taylor & Francis Ltd
Imprint CRC Press
Country of Manufacture GB
Country of Publication GB
Publication Date Sep 28th, 2025
Print length 288 Pages
Weight 580 grams
Ksh 12,950.00
Werezi Extended Catalogue 0 in stock

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This book presents a roadmap for plant protein science, and technology which will focus on plant protein ingredient development, plant protein modification, and the creation of plant protein-based novel foods.

This book presents a roadmap for plant protein science, and technology which will focus on plant protein ingredient development, plant protein modification, and the creation of plant protein-based novel foods.


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