Nutrition : CHEMISTRY AND BIOLOGY, SECOND EDITION
Book Details
Format
Paperback / Softback
Book Series
Modern Nutrition
ISBN-10
0367400200
ISBN-13
9780367400200
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 17th, 2019
Print length
368 Pages
Weight
453 grams
Product Classification:
Dietetics & nutritionDietetics and nutrition
Ksh 12,800.00
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Quality
Fast
CategoryNutritionSubcategoryFood ChemistryContact Editor: N. Frabotta
Category
Nutrition
Subcategory
Food Chemistry
Contact Editor: N. Frabotta
Nutrition
Subcategory
Food Chemistry
Contact Editor: N. Frabotta
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