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Probiotics and Prebiotics in Animal Health and Food Safety

By: Diana Di Gioia (Author) , Bruno Biavati (Author)

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Ksh 32,400.00

Format: Paperback or Softback

ISBN-13: 9783030101343

Publisher: Springer Nature Switzerland AG

Publication Date: Dec 27th, 2018

Dimension: 23.50 x 15.50 x 58.30 cms

Category: VETERINARY MEDICINE

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This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food production. The book will benefit all professors, students, researchers and practitioners in academia and industry whose work involves biotechnology, veterinary sciences or food production.

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