Professional Bread Baking
Book Details
Format
Hardback or Cased Book
ISBN-10
1118435877
ISBN-13
9781118435878
Publisher
John Wiley & Sons Inc
Imprint
John Wiley & Sons Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 29th, 2016
Print length
416 Pages
Weight
1,330 grams
Dimensions
22.50 x 28.90 x 2.40 cms
Product Classification:
Food & beverage technology
Ksh 12,500.00
Werezi Extended Catalogue
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Professional Bread Baking is not only a cookbook providing an array of recipes and formulas for finished loaves. The title dives deeper into the discussion about bread, providing a detailed reference that will be indispensable for a baker.
Get Professional Bread Baking by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages.
