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Public food procurement for sustainable food systems and healthy diets

By: Food and Agriculture Organization (Author) , Luana F.J Swensson (Author)

Manufacture on Demand

Ksh 37,800.00

Format: Paperback or Softback

ISBN-13: 9789251354759

Publisher: Food & Agriculture Organization of the United Nations (FAO)

Publication Date: Apr 30th, 2022

Weight: 644 grams

Dimension: 17.50 x 25.10 x 2.30 cms

Category: Food manufacturing & related industries

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Contributes to the improved understanding, dissemination, and use of Public Food Procurement as a development tool in particular in the case of school meals programmes. This volume argues that PFP can promote the conservation and sustainable use of agrobiodiversity, and improve the nutrition and health of children and communities.

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