Recipes from My Dutch Kitchen
Book Details
Format
Hardback or Cased Book
ISBN-10
1903141990
ISBN-13
9781903141991
Publisher
Anness Publishing
Imprint
Aquamarine
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Aug 31st, 2012
Print length
160 Pages
Weight
500 grams
Dimensions
22.20 x 14.10 x 2.00 cms
Product Classification:
National & regional cuisine
Ksh 1,900.00
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An introduction to the culture and traditions of the Netherlands. It includes information on the local geography and produce, national festivities, key ingredients and cooking techniques. It explores the history of Dutch cooking and eating traditions, ranging from characteristic spicy dishes of the early Middle Ages to cosmopolitan eating styles.
India has long been known as the spice center of the world. This inspirational collection of recipes shows just how easy it is to make delicious and authentic curries at home, with dishes from Kashmir and the Punjab to Gujarat, Goa and Bengal. With everything you need to know about making curries and the stages all photographed step by step, success is guaranteed.
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Get Recipes from My Dutch Kitchen by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has pages.
