RFID and Sensor Network Automation in the Food Industry : Ensuring Quality and Safety through Supply Chain Visibility
Book Details
Format
Hardback or Cased Book
ISBN-10
1118967402
ISBN-13
9781118967409
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
MY
Country of Publication
GB
Publication Date
Mar 4th, 2016
Print length
320 Pages
Weight
785 grams
Dimensions
25.20 x 17.80 x 2.00 cms
Ksh 26,800.00
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Radio Frequency Identification (RFID) is a key technology in the food industry that facilitates real-time visibility of items as they move through the supply chain and on to the end-consumer.
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