Salmon : The complete guide to preparing and cooking the king of fish, with over 220 salmon and trout recipes
Book Details
Format
Hardback or Cased Book
ISBN-10
0754836126
ISBN-13
9780754836124
Publisher
Anness Publishing
Imprint
Lorenz Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 5th, 2026
Print length
256 Pages
Weight
1,328 grams
Dimensions
28.20 x 21.60 x 2.50 cms
Product Classification:
Cookery / food by ingredient: fish and seafoodCooking with fish & seafood
Ksh 3,850.00
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A guide to all the types of salmon and trout with practical advice on preparation and cooking techniques, along with a fabulous collection of recipes featuring soups, starters, snacks, main dinners, rice, noodle and pasta dishes, salads, barbecues and pastries.
A guide to all the types of salmon and trout with practical advice on preparation and cooking techniques, along with a fabulous collection of recipes featuring soups, starters, snacks, main dinners, rice, noodle and pasta dishes, salads, barbecues and pastries.
Get Salmon by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has pages.
