Saltmarsh's Essential Guide to Food Additives
Book Details
Format
Hardback or Cased Book
ISBN-10
1839161035
ISBN-13
9781839161032
Publisher
Royal Society of Chemistry
Imprint
Royal Society of Chemistry
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 30th, 2020
Print length
326 Pages
Weight
648 grams
Dimensions
16.40 x 24.00 x 2.70 cms
Product Classification:
Food manufacturing & related industriesFood & beverage technology
Ksh 13,500.00
Publisher Out of Stock
0 in stock
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Quality
Fast
Providing an invaluable resource for food and drink manufacturers, this book is the only work covering in detail every additive, its sources and uses.
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