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Sustainable Marine Food and Feed Production Technologies
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Sustainable Marine Food and Feed Production Technologies

Book Details

Format Hardback or Cased Book
ISBN-10 1032354488
ISBN-13 9781032354484
Publisher Taylor & Francis Ltd
Imprint CRC Press
Country of Manufacture GB
Country of Publication GB
Publication Date Aug 10th, 2023
Print length 169 Pages
Weight 453 grams
Ksh 29,700.00
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This valuable reference book covers the application of marine resources like algae, fishes, shrimp, to address food challenges of the world. The book discusses interesting topics like exploitation of marine wastes as nutraceuticals, cultivation, processing, and production of seafood.

This valuable reference book covers the application of marine resources like algae, fishes, and shrimp to address food challenges of the world. It compiles technological advancements in employing these resources for food and food supplements to enhance human health. The book includes chapters from international experts. The book discusses interesting topics like exploitation of marine wastes as nutraceuticals, cultivation, processing, and production of seafood and includes a section on other applications of marine organisms, such as the removal of pollutants from wastewater. This book is meant for graduate students and researchers in food science. It is also useful to experts in the food industry.


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