The Arab-Israeli Cookbook : The Recipes
by
Robin Soans
Book Details
Format
Paperback / Softback
ISBN-10
0951587757
ISBN-13
9780951587751
Publisher
Aurora Metro Publications
Imprint
Aurora Metro Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 15th, 2004
Print length
96 Pages
Weight
328 grams
Dimensions
25.80 x 20.60 x 0.70 cms
Ksh 2,350.00
Werezi Extended Catalogue
0 in stock
Delivery Location
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Quality
Fast
Contains recipes which are accompanied by photos of the real people whom the author interviewed and extracts from their personal testimonies.
Simple recipes offering the best of Middle Eastern food and more. Gathered in Israel and Palestine from ordinary people going about their everyday lives, the author found that each person had a story to tell and a recipe to cook. Robin Soans tells of his moving encounters with the people of the region and provides authentic pictures of those he met, the places he visited and the food he tasted. We bring you their individual recipes handed down through the generations - from carrot cake to kebabs, from falafels to gefilte fish, from tabbouleh to tuna melt ...
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