The Book of Yields : Accuracy in Food Costing and Purchasing
Book Details
Format
Paperback / Softback
ISBN-10
0470197498
ISBN-13
9780470197493
Publisher
John Wiley & Sons Inc
Imprint
John Wiley & Sons Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jan 28th, 2011
Print length
320 Pages
Weight
774 grams
Dimensions
27.60 x 22.40 x 1.70 cms
Product Classification:
Purchasing & supply managementHotel & catering tradesCookery / food & drink etc
Ksh 10,600.00
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0 in stock
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Secure
Quality
Fast
* Only product on market that provides yield information for more than 1,000 raw food ingredients. * Assists chefs and students in food preparation, purchasing decisions, and controlling costs. * Provides worksheets for costing ingredients and planning food purchases. * Student workbook bound-in.
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