The Contini Cookbook
Book Details
Format
Hardback or Cased Book
ISBN-10
1780279213
ISBN-13
9781780279213
Publisher
Birlinn General
Imprint
Birlinn Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 7th, 2024
Print length
272 Pages
Weight
918 grams
Dimensions
19.70 x 25.40 x 3.20 cms
Product Classification:
General cookery & recipesNational & regional cuisineCookery by ingredient
Ksh 4,500.00
Werezi Extended Catalogue
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In this book Carina Contini shares 100 tried-and-tested dishes for sharing with family and friends including small plates, soups, hearty pastas, meat, seafood dishes, salads, drinks, dolci and other treats. The recipes come from many different parts of Italy, showcasing the rich variety of Italian regional cooking.
100 authentic Italian recipes from her Edinburgh restaurant, inspired by regional Italian flavors.For Carina Contini food is a both a passion and a way of life. Her familys connections to Italy and their extensive travels there from the rolling hills of Tuscany to the sun-drenched shores of Sicily have enriched the recipes which feature on the menu of Contini George Street, Edinburgh. At the award-winning restaurant, which Carina runs with her husband, Victor, all the ingredients come direct from Italy or are sourced locally many even from their own kitchen garden.In this book Carina shares 100 tried-and-tested dishes for sharing with family and friends including small plates, soups, hearty pastas, meat, seafood dishes, salads, drinks, dolci and other treats. The recipes come from many different parts of Italy, showcasing the rich variety of Italian regional cooking, all of which can be reproduced in your own kitchen.''This delightful book, full of charming tales and lip-smacking recipes, will raise your spirits, whet your appetite, inspire your cooking and get you thinking'' Joanna Blythman, food journalist and writer
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