The Defined Dish : Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes
Book Details
Format
Hardback or Cased Book
Book Series
A Defined Dish Book
ISBN-10
0358004411
ISBN-13
9780358004417
Publisher
HarperCollins Publishers Inc
Imprint
Houghton Mifflin Harcourt Publishing Company
Country of Manufacture
CA
Country of Publication
GB
Publication Date
Jan 29th, 2020
Print length
304 Pages
Weight
1,002 grams
Dimensions
23.50 x 21.00 x 2.10 cms
Product Classification:
Cookery for specific diets & conditionsCookery for specific diets and conditions
Ksh 4,000.00
Werezi Extended Catalogue
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Quality
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Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series.
NEW YORK TIMES BESTSELLER!
Healthy, easy, and delicious recipes from the Defined Dish blog--fully endorsed by Whole30
Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series. With gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy, this is a cookbook people can turn to after completing a Whole30, when they’re looking to reintroduce healthful ingredients like tortillas, yogurt, beans, and legumes. Recipes like Chipotle Chicken Tostadas with Pineapple Salsa or Black Pepper Chicken are easy enough to prepare even after a busy day at work. There are no esoteric ingredients in these recipes, but instead something to suit every taste, each dish clearly marked if it is Whole30 compliant, paleo, gluten-free, dairy-free, and more. Alex includes delicious variations, too, such as using lettuce wraps instead of taco shells, to ensure recipes can work for almost any diet. And for anyone looking to stick to their Whole30 for longer, at least sixty of the recipes are fully compliant.
Healthy, easy, and delicious recipes from the Defined Dish blog--fully endorsed by Whole30
Alex Snodgrass of TheDefinedDish.com is the third author in the popular Whole30 Endorsed series. With gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy, this is a cookbook people can turn to after completing a Whole30, when they’re looking to reintroduce healthful ingredients like tortillas, yogurt, beans, and legumes. Recipes like Chipotle Chicken Tostadas with Pineapple Salsa or Black Pepper Chicken are easy enough to prepare even after a busy day at work. There are no esoteric ingredients in these recipes, but instead something to suit every taste, each dish clearly marked if it is Whole30 compliant, paleo, gluten-free, dairy-free, and more. Alex includes delicious variations, too, such as using lettuce wraps instead of taco shells, to ensure recipes can work for almost any diet. And for anyone looking to stick to their Whole30 for longer, at least sixty of the recipes are fully compliant.
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