The Fish & Shellfish Kitchen Handbook : A complete visual reference to the fish of the world with over 200 recipes
Book Details
Format
Paperback / softback
ISBN-10
1840388110
ISBN-13
9781840388114
Publisher
Anness Publishing
Imprint
Hermes House
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 1st, 2018
Print length
256 Pages
Weight
636 grams
Dimensions
17.10 x 22.00 x 1.60 cms
Product Classification:
Cookery / food by ingredient: fish and seafoodCooking with fish & seafood
KSh 1,850.00
Werezi Extended Catalogue
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Get The Fish & Shellfish Kitchen Handbook by Kate Whiteman at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has 256 pages.
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