The Oldest Cuisine in the World – Cooking in Mesopotamia : Cooking in Mesopotamia
Book Details
Format
Paperback / Softback
ISBN-10
0226067343
ISBN-13
9780226067346
Publisher
The University of Chicago Press
Imprint
University of Chicago Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 30th, 2011
Print length
152 Pages
Weight
224 grams
Dimensions
22.70 x 15.00 x 1.10 cms
Product Classification:
Middle Eastern historyAncient history: to c 500 CESociologySociology: customs & traditionsAncient historyMiddle Eastern historyCookery / food & drink etcCookery / food and drink / food writing / cookbooksNational & regional cuisineNational and regional cuisine / Cuisine of specific cultures or peoples
Ksh 4,150.00
Werezi Extended Catalogue
Delivery in 14 days
1 copies in stock
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
Offers a look at the delectable secrets of Mesopotamia. The author's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them.
In this intriguing blend of the commonplace and the ancient, Jean Bottero presents the first extensive look at the delectable secrets of Mesopotamia. Bottero's broad perspective takes us inside the religious rites, everyday rituals, attitudes and taboos, and even the detailed preparation techniques involving food and drink in Mesopotamian high culture during the second and third millenniums BCE, as the Mesopotamians recorded them. Offering everything from translated recipes for pigeon and gazelle stews to the contents of medicinal teas and broths and the origins of ingredients native to the region, this book reveals the cuisine of one of history's most fascinating societies. Links to the modern world, along with incredible re-creations of a rich, ancient culture through its cuisine, make Bottero's guide an entertaining and mesmerizing read.
Get The Oldest Cuisine in the World – Cooking in Mesopotamia by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by The University of Chicago Press and it has pages.
