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Cúrate : Authentic Spanish Food from an American Kitchen

Book Details

Format Hardback or Cased Book
ISBN-10 1250059445
ISBN-13 9781250059444
Publisher Flatiron Books
Imprint Flatiron Books
Country of Manufacture GB
Country of Publication GB
Publication Date Oct 11th, 2016
Print length 304 Pages
Weight 1,256 grams
Ksh 6,750.00
Temporarily out of stock, due soon 0 in stock

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The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America''s most acclaimed new restaurants

Katie Button debuts her first cookbook ever as a peek inside the kitchen of her award-winning restaurant, Cúrate. This cookbook features 125 recipes celebrating the vibrant flavors and broad appeal of Spanish food. Button brings the cuisine at Cúrate into the kitchen of every home cook, showing readers how to re-create classic Spanish dishes and adapt them using American seasonal ingredients.

From cherished traditions (Tortilla Española; Chicken Paella) to mouthwatering new favorites (Ham and Cheese Stuffed Fried Pork Chops; Ribeye Steak with Blue Cheese Sauce) to celebratory drinks and desserts (The Perfect Gin and Tonic; Almond Cake with Cream Sherry and Brandy), Cúrate brings Spain to you.


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