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Classic Caribbean Cooking
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Classic Caribbean Cooking : Second Edition

2 New edition

Book Details

Format Paperback / softback
ISBN-10 190619016X
ISBN-13 9781906190163
Edition 2 New edition
Publisher Hansib Publications Limited
Imprint Hansib Publications Limited
Country of Manufacture GB
Country of Publication GB
Publication Date Dec 4th, 2008
Print length 360 Pages
Weight 654 grams
Dimensions 22.80 x 15.40 x 2.50 cms
KSh 2,600.00
Re-Printing 0 in stock

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The revised second edition of the Caribbean cookbook, which includes recipes from ackee to zombie.
Classic Caribbean Cooking is a celebration of the ingenuity and creativity of the people of the Caribbean. With more than 300 historical and contemporary recipes, gathered from throughout the region, this book provides clear and easy-to-follow instructions to such culinary delights as Pepperpot, Ackee and Saltfish, Mauby, Run Down, Breadfruit Porridge, Rice and Peas, Mettai, Fried Flying Fish, Roti, and Jerk Pork to name but a few!

Get Classic Caribbean Cooking by Sharon Atkin at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Hansib Publications Limited and it has 360 pages.

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