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Recipes from Rome
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Book Details

Format Hardback or Cased Book
Book Series Eat Around Italy
ISBN-10 1784886289
ISBN-13 9781784886288
Publisher Hardie Grant Books (UK)
Imprint Hardie Grant Books (UK)
Country of Manufacture CN
Country of Publication GB
Publication Date Apr 27th, 2023
Print length 272 Pages
Weight 972 grams
Dimensions 22.90 x 18.90 x 3.10 cms
Product Classification: National & regional cuisine
Ksh 3,800.00
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Eat Around Italy: Recipes from Rome celebrates the capital city and all she has to offer through her cuisine

Recipes from Rome is a culinary exploration of Rome, Italy’s capital and one of the world’s most loved cities, with its iconic landmarks and neighbourhood trattorias.

Husband and wife team Giancarlo and Katie Caldesi unearth Rome’s hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of life.

The duo present their interpretations of classic dishes, like Katie''s Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome''s best chefs, they also share modern recipes like Fiery Hot Chilli Sorbet that reflect the heat and colour of this bustling city.

Recipes from Rome is a beautiful keepsake that provides an impressive, fresh look at the city''s cuisine that is sure to inspire and surprise.

Recipes from Rome is the first volume in Hardie Grant’s Eat Around Italy series, celebrating Italian cuisine at its best.


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