Understanding Food : Principles & Preparation
by
Amy Brown
Book Details
Format
Hardback
ISBN-10
035797414X
ISBN-13
9780357974148
Publisher
Cengage Learning, Inc
Imprint
Wadsworth Publishing Co Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Mar 22nd, 2024
Print length
704 Pages
Weight
1,932 grams
Dimensions
22.10 x 28.40 x 3.70 cms
KSh 17,100.00
Werezi Extended Catalogue
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Brown''s UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION, 7th Edition, is your guide to food, food science, food safety, food preparation and food service. Integrating these key topics with relevant information about nutrition and the food industry, this best-selling title gives you a thorough overview of the different dimensions of food principles and insight into the variety of career options available in the nutrition and food industry. This edition is available with MindTap, a digital learning platform that lets you learn how, when and where you want. With features like Diet and Wellness Plus nutrition analysis, self-assessments, pop-up tutors, videos and an interactive eBook, MindTap Nutrition makes studying a breeze.
Get Understanding Food by Amy Brown at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Cengage Learning, Inc and it has 704 pages.
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