Creating Your Culinary Career
Book Details
Format
Paperback / Softback
ISBN-10
1118116844
ISBN-13
9781118116845
Publisher
John Wiley & Sons Inc
Imprint
John Wiley & Sons Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Aug 13th, 2013
Print length
288 Pages
Weight
592 grams
Dimensions
18.90 x 23.40 x 1.90 cms
Product Classification:
Hotel & catering tradesAdvice on careers & achieving success
Ksh 5,250.00
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A must-have resource for anyone crafting a career in the culinary arts Ronald Hayes, the Career Development Manager with The Culinary Institute of America, explores the broad scope of jobs available in the culinary field.
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